is downtown Denver's neighborhood steakhouse at Four Seasons Hotel
Denver, on 14th and Arapahoe. Sit down in our sleek dining room for
a wood-grilled steak dinner and one of our 200 wines by the bottle,
or come to the bar for a Kobe slider and a wine flight chosen from
our 50 wines by the glass. We've brought Colorado's best local
ingredients to the heart of downtown Denver for the most chic
farm-to-table food experience you'll find anywhere.
GREEN: Fine Salad Co. - offers 11
signature salads or the option to design your own from 7 varieties
of lettuce, 60 gourmet toss-ins and a line of traditional and unique
dressings developed by Executive Chef James Mazzio.
Green is based on a simple idea: prepare salads with the same
quality ingredients, cooking techniques, and creativity found at the
finest restaurants then serve them quickly, ina lively setting, at a
great bang for the buck. Free delivery and catering available.
- The contemporary American menu is splashed with European flair,
creating a memorable, one-of-the-kind fusion known as the eatery’s
“eclectic Colorado cuisine”. Some enticing menu creations include
the critically acclaimed Sea Scallops and the Colorado Lamb. 1515
boosts an award-winning, 400-plus bottle wine list and an on-site
sommelier to help pair the perfect selection with your meal.
Randolph's - Randolph's serves
contemporary American cuisine with a Rocky Mountain flare in a
backdrop of comfort. Denver's Best Happy Hour and special events
such as barbeques, monthly wine tastings, chef tables, cooking
classes and much more. The Chef’s menu changes seasonally and is
complemented by an array of daily specials and an award winning wine